The enticing Southeast Asian dishes served up at Mean Noodles in Hong Kong are as aesthetically pleasing as the exquisite décor. Opened by husband-and-wife architects Kevin Lim and Caroline Chou MArch 11 in 2017, the restaurant in the city’s Sheung Wan district recently earned a Will Ching Award from the International Interior Design Association (IIDA).
OPENUU’s Mean Noodles is on the cover of Restaurant Development + Design Magazine, November/December 2018 Issue
“The presentation of the food allows the diners to eat with a different form of eyes — cameras eat first.”
Run by the openUU design duo Caroline Chou and Kevin Lim, Mean Noodles reflects their love of good design and their passion for delicious food.
面佬到位于香港上环的小巷上，一间70平方米的面店，是又又设计周志忆（Caroline Chou）和林振国（Kevin Lim）最新设计的面店。设计结合现代风格和传统，食物以东南亚美食为主。
